MENU
APERITIVO
Pepardella Ragu Aries
29
Pastley Marinara
42
Razuto and zucchini
and goat cheese
43
Garden vegetable pizza
56
Pepperoni and pastrami
artichoke pizza
61
MAINS
Tliata, slices of sirloin in sauce Hollandaise and cream Jerusalem artichoke
70
Sea in the oven, artichoke on the grill fillets fish
68
Salmon fillet in lemon butter and asparagus sauce
82
Lamb ribs in mint sauce and roasted onions
76
PIZZA
Garden vegetable pizza
48
Pepperoni and pastrami artichoke pizza
62
Pizza Diabella Pepperoni and chili
48
Four cheeses pizza
42
PASTA
Gnocchi sorrentina
55
Mussels in white wine,
butter and garlic
58
Zucchini risotto and goat cheese
63
Gnocchi sorrentina
57
Mussels in white wine,
butter and garlic
61
